Beginning:
Tucked in the picturesque surroundings of Jiuzhaigou, Sichuan Province, Qingke Wine is a singular gem of Tibetan culture. Made from the indigenous grain qingke (highland barley), this traditional drink is a must-try for any guest wishing to fully experience the regional tastes and customs.
The Foundation of Qingke Wine:
Renowned for its pale yellow colour and unique taste, Qingke wine is the ideal mix of soft acidity and sweetness. This drink with a reasonable alcohol level is one you may enjoy without worrying about a strong head. It’s a pillar of local celebrations and a must in Tibetan houses’ hospitality.
Where on Jiuzhaigou should one enjoy Qingke Wine?
Situated across Provincial Highway 301 opposite the Gesang Hotel, Sichuan Cuisine Restaurant (4.6/5) is well-known for its real Sichuan cuisine as well as, naturally, Qingke wine. Local favorites are the qingke cakes and nai za baozi, milk residue buns.
Located on National Highway 544 close to the Tibetan Palace Pavilion, this long-standing BBQ restaurant specializes on Tibetan-style cuisine with 2.7/5 rating. Apart from the tender lamb leg and yak meat, Qingke wine is absolutely worth trying.
At 1-3 Bianbian Street, Jiuzaigou County, this riverside restaurant Yu Xiang Tang (4.4/5) is well-known for its first-rate cuisine and zero guest complaints. Sipping Qingke wine would be ideal against the friendly environment.
Directly across the Gesang Hotel on Provincial Highway 301, Alibaba Tibetan Cuisine Barbecue (4.5/5) presents a real Tibetan dining experience. Its great food and handy location help it to be a popular venue.
5. Zha Xi Tibetan Restaurant (4.7/5): Typical Tibetan designs abound in this little cafe outside the Gesang Hotel. The real environment for drinking Qingke wine is created by the vivid colors and conventional chairs.
In summary:
Qingke wine provides a window into the rich Tibetan cultural legacy of Jiuzhaigou, not only a drink. A glass of Qingke wine is the ideal way to honor the special experiences Jiuzhaigou has to offer whether you’re having a celebration or just a dinner. Don’t miss this wonderful feature of Tibetan culture while here!
